
San Diego Tempeh dishes out some tasty samples at UC San Diego’s 10th Sustainable Food Expo. Image 1/9 The 10th…

CHAPEL HILL, NC—Plant-based meats continue to grow in popularity, fueling speculation this could be the next quick-service food battle, QSR…

We all can think of that *one* friend who’s absolutely obsessed with food and has an Instagram feed mostly comprised…

Nowadays, the vegan food scene is rife with products like burgers, nuggets, sausages, and meatballs—all of which are hailed for…

FIRST ON FOX: The nation’s leading industry group representing US beef producers blasted Democratic New York City Mayor Eric Adams…

HEERLEN, THE NETHERLANDS — DSM has created a toolkit for plant-based fermented products. The Plant Power Toolkit includes four specifically…

An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety…

An interdisciplinary group of researchers is proposing a new way to think of some interactions between species, classifying a variety…

Albreuna Gonzaque and Dominique Raney originally called their plant-based kitchen Just Veg, but when the couple upgraded from selling meal…

Press release: PawCo Foods Plant-based pet food pioneer PawCo Foods recently announced that it is partnering with leading animal rights…